KURSUS INI MERANGKUMI PENGURUSAN SUMBER ASLI. ASPEK PENGURUSAN TANAH, AIR, BAHAN MINERAL, TENAGA DAN PENGELUARAN MAKANAN JUGA DIBINCANGKAN. IMPAK KEPENGGUNAAN SUMBER TERSEBUT DIAMBIL KIRA. KAEDAH PENGURUSAN DAN STRATEGI PEMULIHARAAN SEMUA KOMPONEN UTAMA
(THIS COURSE COVERS NATURAL RESOURCE MANAGEMENT. LAND, WATER, MINERALS, ENERGY AND FOOD PRODUCTION MANAGEMENT ARE DISCUSSED AS WELL. THE IMPACT OF HUMAN CONSUMPTION ON THESE RESOURCES IS CONSIDERED. MANAGEMENT MEASURES AND CONSERVATION STRATEGIES FOR THE )
