KURSUS INI MELIPUTI KAEDAH REKA BENTUK BAGI SETIAP ALIRAN PROSES HASIL TUAIAN LADANG SAMADA BIJIRIN, BUAHAN DAN SAYURAN. IANYA JUGA MELIBATKAN TEKNIK PENGKELASAN, PENGGREDAN, PENYAMPAIAN DAN PENYIMPANAN. KAEDAH PEMBUNGKUSAN, DAN REKA BENTUK SUSUN ATUR LO(THIS COURSE COVERS DESIGN METHOD OF POSTHARVEST PROCESS FLOW FOR GRAINS, VEGETABLES AND FRUITS. IT ALSO INVOLVES SORTING, GRADING, CONVEYING AND STORING TECHNIQUES. PACKAGING METHOD AND POSTHARVEST PLANT LAYOUT DESIGN ARE ALSO DISCUSSED)