KURSUS INI MERANGKUM KEJURUTERAAN SISA INDUSTRI MAKANAN MELIPUTI SUMBER DAN KLASIFIKASI SISA INDUSTRI, MASALAH PENGURUSAN SISA, PROSES RAWATAN SISA SECARA FIZIKAL DAN KIMIA, INTEGRASI PROSES FIZIKAL DAN BIOLOGI, PROSES RAWATAN SISA SECARA TERMA, DAN STRA(THIS COURSE COVERS FOOD INDUSTRY WASTE ENGINEERING WHICH ENCOMPASSES SOURCES AND CLASSIFICATION OF INDUSTRIAL WASTES, PROBLEMS IN WASTE MANAGEMENT, PHYSICAL AND CHEMICAL WASTE TREATMENT PROCESSES, INTEGRATED PHYSICAL AND BIOLOGICAL PROCESSES, THERMAL WAS)
- Teacher: DR. EZZAT BINTI MOHAMAD AZMAN .
- Teacher: DR. ROZZAMRI BIN ASHARI .