KURSUS INI MERANGKUMI KESAN AMALAN PRA-PENUAIAN DAN LEPASTUAI TERHADAP MUTU DAN JANGKA HAYAT SIMPANAN TANAMAN SERTA PRODUK HILIRAN. KEUTAMAAN DIBERI TERHADAP KEMAHIRAN DALAM PENGENDALIAN TANAMAN, PENGGREDAN, PEMASAKAN, PEMBUNGKUSAN, PENGAWETAN, PEMPROSES(THIS COURSE COVERS EFFECTS OF PRE-HARVEST AND POSTHARVEST PRACTICES ON QUALITY AND STORAGE LIFE OF CROPS AND THEIR DOWNSTREAM PRODUCTS. SKILL IN CROP HANDLING, GRADING, RIPENING, PACKAGING, PRESERVATION, PROCESSING AND STORAGE, PROCESSING TECHNOLOGY AND)