Kursus ini meliputi jenis penyakit zoonosis dan penyakit bawaan makanan berasal daripada haiwan serta isu keselamatan yang mengikut standard HACCP. Teknik pengenalpastian dan cara kawalan penyakit ditekankan(This course covers types of zoonotic diseases and animal foodborne illnesses as well as safety issues according to the HACCP standard. Techniques of identification and control of disease are emphasized)
- Teacher: DR. SUHAILI BIN MUSTAFA .